About us

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Hundred Mile Huronia is a year-long project promoting local food in Huronia. It is based on the concept of the 100-mile diet - we are promoting eating food grown and raised from within a 100-mile radius of Huronia. We are building community through food, by connecting eaters to growers, and by making local food available and accessible to everyone.

Wednesday 18 January 2012

New Products at Karma Marketplace!

This week, we brought in some new products at Karma. Here is what we now have in-store:

* Local, organic apple cider
* Ontario, organic milk, cheese and butter
* Ontario, organic wild rice
* Fair Trade, organic chocolate
* Fair Trade, organic spices: ground cinnamon, whole peppercorns, and curry powder
* Fair Trade, organic dark chocolate
* Fair Trade, organic orange-mango juice

Monday 2 January 2012

2011: A year in review

The Hundred Mile Huronia project started in late June of 2011. Since then, we have been busily working to promote local food in Huronia! Here is a summary of what we've done in 2011.


From July until October, we grew, harvested and delivered produce from The Ecology Garden to La Maison Rosewood Shelter in Midland. We wanted to contribute healthy, locally grown fruits and veggies to the women and children in need at the shelter. Often, the food was delivered from Penetanguishene to Midland by bicycle! In 2012, we plan to grow even more food for Rosewood, by adding more plots at The Ecology Garden!


We created the Main Street Learning Gardens on July 29th, 2011, with the help of many wonderful volunteers. We transformed an empty gravel parking lot into gardens with 9 raised beds.




We held a Garden Harvest Festival on Labour Day weekend, September 3rd to 5th. This included a Local Farm Tour, a Movie Night featuring Food, Inc., Sustainability Workshops, and Tours of The Ecology Garden in Penetanguishene.



On October 27th, we hosted the film screening of Mad City Chickens for the SHARE Environmental Film Series. We provided Fair Trade, organic coffee and tea, as well as local treats. The turnout for the film screening was fantastic!

Starting on November 5th, we held the Winter Market weekly on Saturdays at Karma Marketplace until December 24th, featuring local vendors.


On December 1st, along with SHARE (Simcoe Huronia Association for Renewable Energy), we hosted Mike Nickerson, who spoke to a sellout crowd about "Living on Earth as if we want to stay". Mike is the author of several books, including most recently Life, Money and Illusion: Living on Earth as if we want to stay.

We hosted the 2nd Annual Food Security Forum at Karma Marketplace on December 8th. Hannah Renglich of the Ontario Natural Food Co-op and Gary Machan of the Barrie Community Health Centre were the guest speakers for the event.


Stay tuned in 2012, as we are currently planning more events! We will keep you posted on our Events Calendar.

Wanted: Canning Jars & Lids

Wanted: Canning Jars & Lids
So that we can preserve our wonderful local, seasonal produce to make it last all year! Contact: 100milehuronia@gmail.com Please drop off at 76 Main St, Penetanguishene, during store hours: T-Th: 11am-5pm, Fri: 11am-6pm, Sat: 10am-4pm, CLOSED Sundays & Mondays.

Wanted: Pole Bean Starts & Edible Perennials

We are looking for these plants for the Main St Learning Gardens at the corner of Main St and Poyntz in Penetanguishene.

If you have some you are willing to part with, please contact us at 100milehuronia@gmail.com

Microgreens are here!

Microgreens are here!
The supergreen superfood! Locally and ecologically grown, pea shoots can be used in everything from wraps to salad, stir-fried, or added to soups. They are grown with organic liquid kelp and filtered water, which boost phytonutrients. Pea shoots are full of vitamins and micronutrients!

Local Food Boxes at Karma Marketplace: Week of June 26-30, 2012

Every week, we provide local food boxes for Friday pickup from Karma Marketplace. If you would like to order a food box, please email Jenn at hmhjenn[@]gmail(dot)com by Thursday, to get your food box on Friday. We also offer delivery - please email us for more information.

This week, these are the products featured in our local food boxes:

$10 Local Food Box:

"If every household in Ontario spent $10 a week on local food and wine, we'd have $2.4 billion in our economy at the end of the year."

- Lynn Ogryzlo, author of The Ontario Table

-one bag LOCAL mixed greens
-one bag LOCAL spinach
-one bunch LOCAL, ORGANIC garlic scapes

$20 Local Food Box:

-one bag LOCAL spinach
-one bag LOCAL mixed greens
-one bunch LOCAL, ORGANIC garlic scapes
-one bag LOCAL kale
-one LOCAL, ORGANIC surprise veggie!
-two bags FAIR TRADE, ORGANIC tea

$40 Local Food Box:

-one bag LOCAL spinach
-one bag LOCAL mixed greens
-one bunch LOCAL, ORGANIC garlic scapes
-one bag LOCAL kale
-one LOCAL, ORGANIC surprise veggie!
-two bags FAIR TRADE, ORGANIC tea
-LOCAL swiss chard
-one bag LOCAL beet tops
-one bag LOCAL arugula
-one bunch LOCAL radishes
- one jar pickled LOCAL asparagus
-ONTARIO, ORGANIC tofu